Chef-Crafted Organic Kombucha | Sonoma County
Valley of the Moon Kombucha Co.
Our chef-crafted kombucha brings the indelible flavors of Northern California to your glass—bold, complex, and unapologetically delicious. Created from scratch by local chef Lauren Kershner, each organic batch is naturally effervescent, probiotic-rich, and brewed with intention right here in Sonoma County.
Serve it over ice, bubbling in a flute, or as the star of your next craft mocktail. Perfect by the glass for your non-alcoholic menu, or take home bottles to make wellness a way of life.
ABout This Business
What started as a single vision has grown into a thriving portfolio of hospitality businesses—each one profitable, each one a genuine asset to its community, each one built on the belief that doing this work with excellence and empathy is always worth it. This isn't luck. It's strategy, deep expertise, and an unshakeable commitment to what hospitality is actually for.